Acclaim

“The nose is journaling in the garden, as supple aromas of pencils and leather mingle with more pungent notes of soil and herbs. On the palate, strong yet pliable tannins frame more fruit-forward flavors, while jubilant acid provides a bolt of energy.” — Danielle Callegari, Wine Enthusiast, Apr. 2024

Fresh and vibrant on the nose, with aromas of peach, apple tart and hints of ginger. Giving and rounded on the palate. Notes of poached pear, candied lemon peel and crushed stone, finishing with bright acidity. — Jeff Porter

“Here’s an Amarone that hits all the notes. The 2018 Balerin opens with aromas of black cherry, spiced plums, espresso and tobacco. Polished and giving on the palate, the rich dark-fruit notes are balanced by flavors of dark chocolate, allspice, cigar box and forest floor, finishing with velvety tannins. Drink now–2035.” — Jeff Porter, Wine Enthusiast, March 2024

“Pale medium red. Penetrating aromas of sweet blonde tobacco, red cherry, crystallized raspberry, vanilla and black pepper. Elegant full and rich on the palate, with a touch of youthfully chewy oak that will need a few years to resolve fully, but there’s so much fruit crammed into every glass here that I have no doubt this will develop very nicely. A beautiful Brunello that closes long, dense and suave, this is another winner of the 2019 vintage. Drinking window: 2029-2042.” -Ian D’Agata, March 2024

“A burst of crushed stones, ginger-spiked green apples, fennel and dried flowers creates an invigorating bouquet as the 2023 Etna Bianco explodes from the glass. It’s silky and enveloping, with a sour tinge of green melon and salty mineral tones that add cheek-puckering tension within. The 2023 tapers off wickedly fresh yet potent. A sour citrus concentration lingers as hints of kiwi and fresh mint slowly recede.” – Eric Guido, Vinous, Mar. 2024

“The 2023 Etna Rosato is delicate, with a nuanced blend of white strawberries, wet stone and hints of peach sorbet. It balances a zesty core of juicy acidity and sour lime with ripe orchard fruits. This finishes remarkably fresh and clean, with a mineral tinge that keeps the mouth watering for more.” – Eric Guido, Vinous, Mar. 2024

“The 2022 Etna Bianco Archineri wafts up with a spicy blend of dusty dried flowers, shaved ginger and zest of lime. It’s round and supple, with a pretty inner sweetness and ripe orchard fruits offset by a core of tactile minerals. Brisk acidity adds a mouthwatering quality through the close as this finishes with medium length, leaving behind hints of candied citrus and fresh mint.” -Eric Guido, VInous, Mar. 2024