Acclaim
Search the reviews of Empson & Co.'s wines.
Producer | Wine | Vintage | Publication | Date | Score | Detail | |||||
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Conti Costanti | Brunello di Montalcino DOCG | 2013 | Vinous | 01/04/2018 | 96 | ||||||
Verbiage“Very deep red. Flinty, floral red cherry and underbrush on the enticing, very pure, precise nose. Then silky and suave, with ripe red cherry, underbrush and savory spices lingering nicely on the long creamy finish. Another classic, outstanding Brunello from Costanti, who has made a few in his time.” -Ian D’Agata, Vinous, Apr. 2018 |
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Conti Costanti | Brunello di Montalcino Riserva DOCG | 2012 | Vinous | 01/04/2018 | 98 | ||||||
Verbiage“Vivid deep red. Musky, deep, mineral-tinged aromas of red cherry, violet and crystallized orange peel. Sweet, lush and packed with red fruit, blood orange nectar and savory underbrush flavors; a step up in sheer size from Costanti’s 2013 Brunello. At once powerful and refined, this seriously saturates the palate with flavor, vibrant minerality and noble tannins. This is everything a great Brunello ought to be.” -Ian D’Agata, Vinous, Apr. 2018 |
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2014 | James Suckling | 01/04/2018 | 93 | ||||||||
Verbiage“A very stylish wine with real swagger and presence on the nose from the get-go. Aromas of fresh earth and spiced wild cherries are framed in additional oak-derived spices. The palate has a succulent array of red and dark cherries, peppers and spices. Firm but supple tannins and a long, fluid finish. Try from 2022..” – James Suckling, Apr. 1, 2018 |
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2014 | James Suckling | 01/04/2018 | 92 | ||||||||
Verbiage“Slightly lifted woody notes with leafy aromas amid a fresh array of red berries and dried bark. The palate has a swathe of fine but firm tannins, which build handy weight into the red plums. A cherry-flavored finish. Drink or hold.” – James Suckling, Apr. 1, 2018 |
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Cascina Bongiovanni | Barolo “Pernanno” DOCG | 2014 | James Suckling | 01/04/2018 | 93 | ||||||
Verbiage“The oak has a strong impact from the outset ahead of the spiced-plum and cherry aromas and flavors. The tannins really close out the finish right now. This needs a few years to integrate and build out the depth of fruit. Try from 2022.” – James Suckling, Apr. 1, 2018 |
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Cascina Bongiovanni | Barolo DOCG | 2014 | James Suckling | 01/04/2018 | 92 | ||||||
Verbiage“Light, bright poached strawberries with blood oranges. There are also sweetly herbal accents and upbeat oak leading to a palate with a crunchy texture. Fluid, smooth build into the finish. Drink or hold.” – James Suckling, Apr. 1, 2018 |
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Shardana | Shardana | 2012 | Wine Spectator | 31/03/2018 | 90 | ||||||
Verbiage“Fragrant with anise and ripe raspberry, floral and smoke notes, this medium-bodied red is well-balanced and bright, with a lightly chewy, lingering finish. Carignano with Syrah. Drink now through 2023.” -A.N., Wine Spectator, Mar. 31, 2018 |
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Pietradolce | Archineri Etna Rosso DOC | 2014 | Wine Spectator | 31/03/2018 | 92 | ||||||
Verbiage“Sweet dried cherry fruit is accented by licorice snap and dried thyme in this creamy and balanced, medium-bodied red, while a streak of smoky mineral gains momentum on the chewy finish. Drink now through 2028.” -A.N., Wine Spectator, Mar. 31, 2018 |
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Carpineta Fontalpino | Chianti Classico “Fontalpino” DOCG | 2015 | James Suckling | 01/03/2018 | 93 | ||||||
Verbiage“A soft and silky red with plum and chocolate character. Hints of walnuts. Medium to full body, polished tannins and a clean finish. Best wine from here in a long time. Drink now.” – James Suckling, Apr. 1, 2018 |
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Speri | Valpolicella Classico Superiore “Sant’Urbano” DOC | 2015 | Decanter | 01/03/2018 | 91 | ||||||
Verbiage“Vibrant cherry aromas are backed by notes of leather, crushed kernel bitter and herbs. This is fresh and lively in the mouth, with plenty of great blueberry notes and raspberry freshness.” -Decanter, Mar. 2018 |