Acclaim

Aromas of cedar and fresh flowers with ripe fruit underneath. Full-bodied, soft and layered tannins and a long, flavorful finish. Shows lots of new wood, but it will come together beautifully. Drink after 2022.

Extremely floral and perfumed with some cool blue fruit for the vintage. Full-bodied with chewy, polished tannins and a compact mouth feel. Tight, refined and structured. Try after 2023.

A rich, layered red with so much fruit and intensity. Lots of crushed berries, oranges and chocolate powder. Full and layered. Drink or hold.

Lots of purple fruit with minerals and spices. Full-bodied, chewy and fresh. It’s rich, but there’s some balance and intensity. Dark-fruit flavors. Tight. Lots of stone and intense fruit at the finish. Drink after 2023.

A very intense Barbaresco with super depth and intensity. Lots of ripe berries, chocolate, hazelnuts and smoked meat. Full-bodied, layered and powerful. Drink from 2023 and onwards.

A firm, silky red with blackberries, dark chocolate, spice and hints of walnuts. It’s full-bodied and tight. Give it time to open. Fresh and tight for the vintage. Better after 2022.

A tight, firm red with aromas of strawberries, smoky oak and walnuts that follow through to a full body, creamy tannins and a fruity finish. Drink in 2022.

This is a very powerful Barolo with lots of tar and berry character. Hazelnuts and walnuts, too. It’s full-bodied, layered and rich. Drink in 2022.

This shows density and polish with lots of chewy tannins, which are medium-grained and give the wine form. Pretty ripe fruit in the center palate. Needs two or three years to come together. Better after 2022.

Very ripe strawberries with hints of dried flowers and incense on the nose. Some lilacs, too. A full-bodied Barolo, yet it’s tight and very well formed with precision and texture. Beautiful combination of ripe fruit and tannins. Drink after 2022.