Verdicchio Classico dei Castelli di Jesi DOC

The grapes from each vineyard are vinified separately and blended later to achieve the winemaker’s goals. Fragrant and flavorful, a classic Marche wine that ages only in stainless steel to ensure the characteristic aromas and freshness of the native grape remain pure.


Wine exported to

Canada, USA, Puerto Rico, Turks and Caicos

Most recent awards

  • 2019 | Wine Enthusiast95
  • 2018 | Vinous91
  • 2016 | Gambero Rosso3 Bicchieri
  • 2015 | James Suckling88
  • 2010 | Decanter93
  • 2011 | International Wine Cellar90
  • 2010 | Wine Advocate90
Grape Varieties:

100% Verdicchio

Fermentation container:

Stainless steel

Type of yeast:

Indigenous

Aging containers:

Oak casks

Container size:

50-75 hL

Type of oak:

French and Slavonian

Aging before bottling:

4 months

Closure:

Cork

Organic:

Yes

Vineyard name:

Villa Bucci, Belluccio, Montefiore and Baldo

Vineyard location:

Le Marche

Soil composition:

Calcareous clay

Vine training:

Guyot

Altitude:

200-360 meters (656-1,181 feet) above sea level

Yield:

2.9 tons per acre

Exposure:

East/Southern/southeastern

Age of vines:

Average of 45 years old.

Total yearly production (in bottles):

75,000 bottles a year

Tasting notes:

Deep straw yellow. Pleasingly fruity with a persistent bouquet, showing notes of Golden Delicious apples and almonds. Good body and silky texture on the well-balanced and elegant palate.

Serving temperature:

Best served at 12-14 °C (53.6-57.2 °F).

Food pairings:

Ideal as an aperitif, or with pasta, fish risotto, white meat, and mild cheese.

Alcohol:

Alc. cont. 13.5% by vol.