Barolo Riserva DOCG

Only makes the Riserva in exceptional vintages, the grapes are meticulously selected and vinified separately with an eye to creating a wine that will stand up to long aging.


Wine exported to

USA

Most recent awards

  • 2015 | Vious92
Grape Varieties:

100% Nebbiolo

Fermentation container:

Stainless steel

Type of yeast:

Select

Malolactic fermentation:

Yes

Fining agent:

None

Aging containers:

Barrique

Container size:

225 L

Container age:

New to 4 years old

Type of oak:

French

Closure:

Natural cork

Organic:

Sustainable Farming

Vineyard location:

Castiglione Falletto

Soil composition:

Clay with a high percentage of loam

Vine training:

Low Guyot

Vine density:

4,000-4,500 vines per hectare

Exposure:

Southeastern

Years planted:

1960

Time of harvest:

Mid-October

Total yearly production (in bottles):

1,500

Serving temperature:

Best served at 16-18 °C (60.8-64.4 °F).

Winemaker:

Davide Mozzone