Wines
From cult Barolos to exciting Super Tuscans and Mediterranean gems you might find on the shores of Sardinia or the slopes of Mount Etna.
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Empson & Co
Interpreting Fine Italian Wines since 1972
Empson & Co. is a leading exporter of premium Italian wine worldwide. We work with quality and distinctive family-owned estates that are deeply rooted in the excellence of Italian terroir. With Empson, customers have the advantage of working with a team of passionate experts who offer services in wine marketing, logistics, advertising and communications, liaising first-class Italian wineries with renowned international restaurants and wine retailers.
Spirits
A portfolio of Italian artisanal spirits, grappas and digestifs. Each unique for its story, ingredients, production methods, and flavors.
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Producers
Empson & Co. prides itself on working with passionate family-owned and boutique wineries, eager to showcase Italy's long-standing traditions and leading innovations.
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Acclaim
See what international fine-wine experts and the most respected palates have to say about our wines.
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Vintage Reports
Get an in-depth look at the most recent growing seasons through the eyes of our winemakers.
Learn moreUpdates about wineries, events and the industry.
Latest News
A Few Words about Prosecco Superiore DOCG
Prosecco DOC comes from Italy’s northeast – specifically Friuli Venezia Giulia and the Veneto....
The Scoop on Franciacorta
The Osservatorio Spumanti (the Italian Observatory that watches the wine economy) reports that Italian...
Alto Piemonte — The Amazing Wine Region You’ve Been Missing Out On
The Alto Piemonte wine region has been stuck in the shadows of its regional siblings – Barolo and...
Savvy about Sauvignon?
Sauvignon Blanc is a white grape variety that is now grown all over the world for the making of crisp...
Chianti Classico
Easy to drink and pair, steeped in history, but most importantly, the perfect expression of its unique...
Mattia Vezzola of Costaripa interviewed in the Corriere della Sera
Maurizio Bertera of Italian newspaper Corriere della Sera spoke with Costaripa’s Mattia Vezzola,...